Spinach Pesto
Recipe type: Sauce
Prep time: 
Total time: 
Serves: 8
  • 6 ounces baby spinach
  • ½ cup walnuts
  • ½ cup parmesan
  • 1 clove garlic
  • ¼ cup extra virgin olive oil
  • salt and pepper to taste
  1. Place all the ingredients into a food processor and process until it forms a paste. Taste for seasoning.
  2. Use as a pizza base, in sandwiches, or on pasta
If using for pasta, save a bit of the pasta water to help to mix the sauce into the pasta
Recipe by The Balanced Kitchen at http://www.balancedkitchen.com/2015/04/spinach-pesto/